Publications List

Further improvements in pesticide residue analysis in food by applying gas chromatography triple quadrupole mass spectrometry (GC-QqQ-MS/MS) technologies

Hakme E., Lozano A., Uclés S., Fernández-Alba A.R.

(2018) Analytical and Bioanalytical Chemistry, 410 (22), pp. 5491 - 5506

DOI: 10.1007/s00216-017-0723-x

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85033717110&doi=10.1007%2fs00216-017-0723-x&partnerID=40&md5=eaf2ad8035acd407b0f0fbaa5009911b

Application of orbitrap mass spectrometry in food analysis

Fernández-Alba A.R.

(2018) Journal of AOAC International, 101 (2), pp. 335

DOI: 10.5740/jaoacint.17-0409

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85056410568&doi=10.5740%2fjaoacint.17-0409&partnerID=40&md5=b4d19518d615e8739e1c7393ab51124b

OPEN ACCESS: All Open Access; Bronze Open Access

Improvements in identification and quantitation of pesticide residues in food by LC-QTOF using sequential mass window acquisition (SWATH®)

Parrilla Vázquez P., Lozano A., Ferrer C., Martínez Bueno M.J., Fernández-Alba A.R.

(2018) Analytical Methods, 10 (24), pp. 2821 - 2833

DOI: 10.1039/c8ay00678d

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85049017054&doi=10.1039%2fc8ay00678d&partnerID=40&md5=3c2286edfc14060c3ccb9a56a8f68146

Viability of honeybee colonies exposed to sunflowers grown from seeds treated with the neonicotinoids thiamethoxam and clothianidin

Hernando M.D., Gámiz V., Gil-Lebrero S., Rodríguez I., García-Valcárcel A.I., Cutillas V., Fernández-Alba A.R., Flores J.M.

(2018) Chemosphere, 202, pp. 609 - 617

DOI: 10.1016/j.chemosphere.2018.03.115

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85047385443&doi=10.1016%2fj.chemosphere.2018.03.115&partnerID=40&md5=b8fde1409a4d14631abd4a1f4d3eefc4

Ultrasound-assisted extraction based on QuEChERS of pesticide residues in honeybees and determination by LC-MS/MS and GC-MS/MS

Gil García M.D., Martínez Galera M., Uclés S., Lozano A., Fernández-Alba A.R.

(2018) Analytical and Bioanalytical Chemistry, 410 (21), pp. 5195 - 5210

DOI: 10.1007/s00216-018-1167-7

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85049116984&doi=10.1007%2fs00216-018-1167-7&partnerID=40&md5=3aadf289fefec7e8520592ef14727bb3

Pesticide residue analysis in fruit-And vegetable-based baby foods using GC-Orbitrap MS

Lozano A., Uclés S., Uclés A., Ferrer C., Fernández-Alba A.R.

(2018) Journal of AOAC International, 101 (2), pp. 374 - 382

DOI: 10.5740/jaoacint.17-0413

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85048775654&doi=10.5740%2fjaoacint.17-0413&partnerID=40&md5=23235d03d754fa00a2f58e8d17646383

Analysis of thermally labile pesticides by on-column injection gas chromatography in fruit and vegetables

Uclés S., Hakme E., Ferrer C., Fernández-Alba A.R.

(2018) Analytical and Bioanalytical Chemistry, 410 (26), pp. 6861 - 6871

DOI: 10.1007/s00216-018-1286-1

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85052118927&doi=10.1007%2fs00216-018-1286-1&partnerID=40&md5=56ef3279f4db53fa1966be802eca9bd6

Coupling ion chromatography to Q-orbitrap for the fast and robust analysis of anionic pesticides in fruits and vegetables

Rajski L., Díaz Galiano F., Cutillas V., Fernández-Alba A.R.

(2018) Journal of AOAC International, 101 (2), pp. 1 - 8

DOI: 10.5740/jaoacint.17-0410

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85044860875&doi=10.5740%2fjaoacint.17-0410&partnerID=40&md5=3b99affbd229589241a26413daec379a

OPEN ACCESS: All Open Access; Bronze Open Access

Analysis of pesticide residues in olive oil and other vegetable oils

Hakme E., Lozano A., Ferrer C., Díaz-Galiano F.J., Fernández-Alba A.R.

(2018) TrAC - Trends in Analytical Chemistry, 100, pp. 167 - 179

DOI: 10.1016/j.trac.2017.12.016

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85041466328&doi=10.1016%2fj.trac.2017.12.016&partnerID=40&md5=8ee24ab1624c3aafab41c9aae2df6fe9

High-throughput gas chromatography-mass spectrometry analysis of pesticide residues in spices by using the enhanced matrix removal-lipid and the sample dilution approach

Hakme E., Lozano A., Uclés S., Gómez-Ramos M.M., Fernández-Alba A.R.

(2018) Journal of Chromatography A, 1573, pp. 28 - 41

DOI: 10.1016/j.chroma.2018.08.046

https://www.scopus.com/inward/record.uri?eid=2-s2.0-85053202043&doi=10.1016%2fj.chroma.2018.08.046&partnerID=40&md5=08db43a97074bcc1cf4bc91bfbe96638

UQuAM

Unidad Asociada Química y Medio Ambiente

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